Eden Foods, Органический соевый соус Тамари, 20 жидких унций (592 мл)

Eden Tamari

Fermented whole soy with no grain added. Eden Tamari is traditional, koji brewed over two years. Only natural (non-artificial enzyme) brewing can create wonderful soy sauce. Tamari was originally a liquid from making miso. Now it is mash brewed, but retains miso flavors. It is not a substitute for shoyu, which has added barley or wheat. Shoyu enhances flavors, but does not flavor food. Eden soy sauce is easy-to-assimilate fermented vegetable protein or FVP.

Whole organic soybeans, water, sea salt, organic soybean flour, koji aspergillus oryzae, and alcohol to preserve freshness.