Annie Chun's, Тарелка супа, мисо, мягкий, 5,9 унции (169 г)

A Japanese Classic.

Any meal in your favorite Japanese restaurant isn't complete without a delightful bowl of miso soup. We've taken this classic favorite and paired it with premium, fresh cooked udon noodles along with scallions, tofu, and spinach to make the meal complete. This delicious miso broth is the result of a combination of creamy white miso with hearty, full-bodied red miso, creating a perfect blend of flavors. Miso is also known to be healthy — what else can you ask for? Our only request is that you slurp your noodles if you're enjoying yourself.

Our Mission We're dedicated to simplifying Asian cooking with products that contain the highest quality, all-natural ingredients which allow you to re-create your restaurant favorites right at home.

Microwave Cooking Directions:

No Microwave? Add 1 to 1 1/4 cups boiling water to soup base, toppings and noodles. Cover with lid and let stand 2 minutes.

Лапша: пшеничная мука, вода, крахмал тапиоки, соль, молочная кислота.

Суп основа: соевая паста (вода, соя, рис, соль), вода, сироп тростника *, рис, вино, экстракт морских водорослей, соль, дрожжевой экстракт, лук *, экстракт гриба шиитаке *.

Начинки: Scallion *, шпинат *, мальтодекстрин, тофу (соевые бобы, хлорид магния и / или хлорид кальция) *, гуаровая камедь.

* обезвожен

Продукт, изготовленный на установке с арахисом.

Store in a cool dry place. Avoid direct sunlight.

Microwave Cooking Directions:

No Microwave? Add 1 to 1 1/4 cups boiling water to soup base, toppings and noodles. Cover with lid and let stand 2 minutes.